Tag Archive 'usbc'
Posted by TheShot on 17 Apr 2013 | Filed under: Barista, Beans, Consumer Trends, Foreign Brew, Quality Issues
For the past couple of days, I’ve resisted writing about this topic: the recent SCAA conference and the tragic bombings at the Boston Marathon the following day. But I can’t escape it. Apologies in advance for adding little on the subject of coffee, but to do so exclusively would seem both disrespectful and inappropriate. This [...]
Posted by TheShot on 03 May 2011 | Filed under: Café Society, Consumer Trends, Quality Issues
A couple weeks ago, a regular reader made a very relevant comment on our last post: “You have become very negative. When was the last positive post?” They were completely on target, and we have noticed this trend in ourselves for months now. (See: Coffee Commenter Archetype #10.) The reasons are worth a post here. [...]
Posted by TheShot on 19 Apr 2010 | Filed under: Barista
Is there anything the The Huffington Post won’t publish these days? Fortunately, this includes one of the better summaries of the US Barista Championship, completed yesterday: Todd Burbo: Intelligentsia Wins National Title, then Throws it Back. Congratulations are in order for Mike Phillips of Intelligentsia Coffee & Tea in Chicago, now the winner for two [...]
Posted by TheShot on 13 Jan 2010 | Filed under: Beans, Café Society, Consumer Trends, Quality Issues
Recently I was approached by a writer exploring ideas for an article to be published by Wired in the UK. (This wouldn’t be the first time.) The subject line of his e-mail? “The Future of Coffee.” His goal was to put together a piece about the “vanguard of the coffee industry,” featuring “new and disruptive [...]
Posted by TheShot on 25 Oct 2009 | Filed under: Café Society, Foreign Brew, Quality Issues
A few weeks ago we received the latest (and tenth) edition of the annual Bar d’Italia del Gambero Rosso for 2010. It is the closest thing in print we’ve seen to our Web site reviews, and we’ve generally found it indispensable when traveling Italy in search of good espresso. (We last reviewed the 2007 edition.) [...]
Posted by TheShot on 09 Mar 2009 | Filed under: Barista, Café Society, Foreign Brew, Quality Issues
Oh, sure, it’s a rather frivolous promotional piece. Today’s Telegraph (UK) gives us a glimpse into how quality coffee is marketed in the UK versus here: Costa Coffee’s taster has tongue insured for £10 million – Telegraph. Whereas American coffee pros seem to go ga-ga at the altar of Q grader certification, the UK opts [...]
Posted by TheShot on 05 Mar 2009 | Filed under: Barista, Café Society, Foreign Brew
When exploring the East Bay for espresso, it’s strangely easy to overlook Emeryville. The first city from San Francisco as you cross the Bay Bridge, home to America’s largest specialty coffee seaport, Emeryville boasts numerous coffee businesses, from distributors to roasters. But oddly Emeryville doesn’t boast many retail coffee shops that aren’t part of some [...]
Posted by TheShot on 08 May 2007 | Filed under: Barista
Many congratulations are in order for Heather Perry of Coffee Klatch in San Dimas, CA: Specialty Coffee Association of America Names 2007 United States Barista Champion. Heather entered the 2007 U.S. Barista Championship as a reigning three-peat winner of the Western Regional Barista Competition (or WRBC). Yesterday at the 2007 SCAA conference, Heather beat out [...]