Tag Archive 'probat'
Posted by TheShot on 15 Oct 2011 | Filed under: Add Milk, Barista, Beans, Café Society, Consumer Trends, Local Brew, Machine, Roasting
As we last left our story, SOMA‘s ever-morphing Sightglass Coffee was glacially executing on its grand designs to become a major SF roastery and a spacious coffee destination. It had been over a year since we last walked among the spent heroin needles of nearby 6th Street, so much of our new Sightglass experience had [...]
Posted by TheShot on 25 Oct 2010 | Filed under: Beans, Café Society, Foreign Brew, Local Brew, Roasting
This past weekend, Barefoot Coffee Roasters celebrated their seventh anniversary. While the San Francisco Coffee Wars have clearly overlooked the South Bay, we’ve frequently traced some of our favorite coffee experiences back to this small microroaster and their tiny chain of cafés. Besides their flagship café in Santa Clara, they have recently expanded to a [...]
Posted by TheShot on 01 Sep 2010 | Filed under: Café Society, Consumer Trends, Local Brew, Quality Issues, Roasting
Opening in Oct. 2009, James Freeman finally established a spacious company headquarters home for his ever-growing Bay Area coffee empire here in Jack London Square. They host a surprisingly small café for retail coffee service. There’s several tall stools and tables for outdoor seating along Webster St., and indoors there is barely a four-person window [...]
Posted by TheShot on 07 Jul 2010 | Filed under: Barista, Café Society, Foreign Brew, Quality Issues, Roasting
Also known as Truth. (note the period at the end), this café and roastery opened in March 2010 — founded by “charismatic leader and coffee evangelist” David Donde. Those aren’t our words, but Mr. Donde wouldn’t disagree. Mr. Donde, a somewhat controversial local figure, is no small fish in the South African coffee pond. In [...]
Posted by TheShot on 20 May 2009 | Filed under: Beans, Foreign Brew, Roasting
This St. Helena outlet of a two-location Napa coffeehouse and roaster routinely receives “best coffeehouse” awards in the area. Given how they handle roasted beans, consumer coffee education, and filter coffee, this isn’t much of a surprise — particularly given their general lack of legitimate competition in the region. But from what we can tell, [...]
Posted by TheShot on 18 Jan 2009 | Filed under: Foreign Brew, Roasting
Recently we’ve been spending a bit more time on the Peninsula, so we’ve been on the hunt for notable espresso shots just due south of San Francisco. We’ve followed up on a few places that locals admire and put them to the test. The results have been… well… you’ll see. Some consider this among the [...]
Posted by TheShot on 13 Aug 2008 | Filed under: Beans, Foreign Brew, Roasting
Weren’t we just saying that there are only about three or four people with original story ideas? Sure enough, this time it’s the New York Times that recycled the same local roasters story idea that has already been once around the San Francisco Chronicle and the Washington Post in recent months: Specialty Coffee Roasters Brew [...]
Posted by TheShot on 14 May 2008 | Filed under: Beans, Local Brew, Restaurant Coffee, Roasting
Today the SF Chronicle posted an impressively long article on the state of quality coffee roasting in the Bay Area: ROAST WITH THE MOST / A new generation of Bay Area coffee roasters pushes the perfect cup to the next level. It’s a remarkable piece, given its breadth. It lightly touches on everything from the [...]
Posted by TheShot on 23 Dec 2006 | Filed under: Barista, Beans, Fair Trade, Local Brew, Quality Issues, Roasting
As a former resident of Palo Alto for several years, a trip down Santa Clara’s Stevens Creek Boulevard conjures up images of discount mattress stores, Denny’s, and strip malls as far as the eye can see. Unfortunately, that’s commercial real estate in the Silicon Valley — regardless of the hidden gems tucked away in Northern [...]