Tag Archive 'lisbon'

Lisbon Cafés per the Wall Street Journal

Posted by TheShot on 13 Jan 2011 | Filed under: Café Society, Foreign Brew, Roasting, Robusta

Tomorrow’s Wall Street Journal features an article on the Lisbon espresso, the bica: The Best Cafes in Lisbon – WSJ.com. It touches on Lisboeta coffee culture — e.g., drinking many shots each day at the local pasteleria (a sort of pastry shop/bar); a dependence on slower roasts, good quality coffee from Brazil, but also a […]

Trip Report: Lisbon Espresso

Posted by TheShot on 08 Nov 2006 | Filed under: Café Society, Foreign Brew, Restaurant Coffee

In a previous post, I noted some generalizations about the espresso in Portugal. For this post, I’ve selected a few notable cafés to review in Portugal’s political and cultural capital, Lisbon. Name Address Neighborhood Espresso [info] Cafe [info] Overall [info] A Brasileira Rua Garrett, 120 Chiado 6.60 7.00 6.800 Café Nicola Rua 1° Dezembro, 20 […]

Nespresso coffee shops around the world: Why?

Posted by TheShot on 06 Nov 2006 | Filed under: Beans, Consumer Trends, Foreign Brew, Home Brew, Machine

Here’s an item in today’s news: Nestle reportedly to open luxury coffee shop in Brazil – MarketWatch. In some parts of the world, Nestlé’s Nespresso system, at least on the surface, appears to be making money hand-over-fist for them. Part of Nestlé’s strategy has been to open up Nespresso stores in places such as Geneva, […]

Espresso in Portugal

Posted by TheShot on 03 Nov 2006 | Filed under: Beans, Café Society, Foreign Brew, Machine, Quality Issues, Restaurant Coffee, Starbucks

Despite Portugal’s prominent historical role in the development of the coffee trade (for example, they introduced coffee production to Brazil), and the degree with which coffee is “interwoven throughout Portugal’s social, literary and economic history”, I’ve found surprisingly little written about the espresso in this small-but-influential coffee nation. Last month I took advantage of some […]