Tag Archive 'italy_coffee'

Trip Report: Il Massimo del Panino

Posted by TheShot on 12 Feb 2006 | Filed under: Local Brew

Next to the Italian Cultural Institute, this large space opens up before you after walking through a narrow doorway. It feels like a former grade school cafeteria, complete with wood walls painted turquoise and white, mirrors, and small pictures and posters of Italy. Among dozens of indoor café tables (they have food service/deli counters located […]

Italian Coffee 101

Posted by TheShot on 04 Feb 2006 | Filed under: Add Milk, Café Society

Today’s New Straits Times of Malaysia published a good primer on Italian coffee preparation methods: Drink: Kopi Italiano. Tweet

Caffé del Doge opens in Palo Alto

Posted by TheShot on 18 Jan 2006 | Filed under: Foreign Brew, Local Brew

I’ve always said that Eton Tsuno of Café Organica is an espresso visionary. Now his, along with Santa Clara’s Barefoot Coffee Roasters, aren’t the only Bay Area cafés to be famous for offering a choice of coffee bean blends for your espresso. As reported in today’s San Francisco Chronicle (Cetrella owner to bring chowder house […]

Moka pot recommendations

Posted by TheShot on 17 Jan 2006 | Filed under: Home Brew, Machine

Until I create something of a “mailbag” section on this site, I’ll post some of the more interesting questions, and my replies, here. At 03:52 PM 1/16/2006 -0600, _ _ wrote: >Greg, > >I’ve really enjoyed your site. I was wondering if you had a recommendation >for a good Moka stovetop maker. In addition, do […]

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