I first came across Bow Truss coffee a few years ago at Chicago’s Gilt Bar, across the street from the massive Merchandise Mart — a building so large that it inspired Soviet envy and had its own ZIP code up until 2008. The coffee was particularly good for a gastropub, and Lakeview-based Bow Truss was […]
Tag Archive 'cold_press_coffee'
Taylor Maid Farms has been a Sonoma County coffee institution since 1993. When the overused term “third wave coffee” was first coined by Wrecking Ball‘s Trish Rothgeb (née Skeie) many years ago, she was roasting here at the time. With locations in “downtown” Sebastopol and inside Copperfield’s Books in San Rafael, in 2013 they moved […]
Last Friday, the Economic Times posted an interesting article concerning the history, fanatics and obsessives with South Indian filter coffee: How can filter coffee be so different, yet good? – Economic Times. The Economic Times is a business paper from the Times of India — and the world’s most widely read English-language business newspaper after […]
Posted by TheShot on 10 Jun 2008 | Filed under: Local Brew
Sometimes coffeehouses can earn rave reviews, in part, because their most vocal customers don’t venture much beyond Starbucks or Fisherman’s Wharf. Coffee Adventures is your typical, low-frills, family-operated café — but with far more than its fair share of ravers (ignoring their coffee credentials). Some rave by word of mouth, and others rave via user […]
Today Blue Bottle Coffee Co. opened up their long-anticipated Mint Plaza café — their first true space (besides kiosks and outdoor carts at the Ferry Building and in the East Bay) to showcase James Freeman’s commitment to freshness. The café is located at a bend in Jesse St. in the Mint Plaza alleyway — in […]