Tag Archive 'coffee_roasters'

Espresso in Napoli, Italy

Posted by TheShot on 17 Feb 2014 | Filed under: Add Milk, Barista, Café Society, Consumer Trends, Foreign Brew, Machine, Quality Issues, Roasting

Napoli is one of the oldest continuously inhabited cities in the world. Globally, it is the city most associated with coffee — and certainly espresso. (Sorry, Seattle.) Yet despite this reputation and Napoli’s many cultural treasures, most tourists avoid it like the 1656 outbreak of the bubonic plague. Many will pass through Napoli to see […]

Trip Report: Wrecking Ball Coffee Roasters

Posted by TheShot on 25 Nov 2012 | Filed under: Café Society, Home Brew, Local Brew, Machine, Roasting

Trish Rothgeb and Nick Cho are coffee notables from the Northwest and D.C. area, respectively, and they’ve combined forces in recent years as the roasting/brewing partnership behind Wrecking Ball Coffee Roasters. Nearly seven years ago on this Web site, Trish and Nick became a rather infamous pairing ever since Trish was first credited with coining […]

Intelligentsia Coffee & Tea joins Stumptown in the ownership-for-growth club

Posted by TheShot on 08 Sep 2011 | Filed under: Beans, Foreign Brew, Local Brew, Roasting

Today’s New York Times reported on another chapter in this year’s ownership-change-for-funding-for-growth saga of quality independent coffee chains: Intelligentsia Coffee and Tea Asks a Friend to Help It Grow – NYTimes.com. This past May, the subject was Stumptown Coffee Roasters — generating quite a bit of angst among many loyalists who cried “sell-out!” This time […]

Trip Report: Brown Owl Coffee

Posted by TheShot on 20 Feb 2011 | Filed under: Beans, Café Society, Local Brew, Roasting

Good coffee is not only a rare treat in the Outer Sunset, but it is often a rather uplifting social experience. (Though some will call this neighborhood “Central Sunset” or “Parkside”.) This adage remains true at this tiny coffee shop, which looks more like an old barber shop from the outside — save for the […]

Trip Report: Barefoot Coffee Works / Roll-UP Bar (San Jose, CA)

Posted by TheShot on 25 Oct 2010 | Filed under: Beans, Café Society, Foreign Brew, Local Brew, Roasting

This past weekend, Barefoot Coffee Roasters celebrated their seventh anniversary. While the San Francisco Coffee Wars have clearly overlooked the South Bay, we’ve frequently traced some of our favorite coffee experiences back to this small microroaster and their tiny chain of cafés. Besides their flagship café in Santa Clara, they have recently expanded to a […]

Trip Report: Blue Bottle Coffee Co. (Jack London Square, Oakland, CA)

Posted by TheShot on 01 Sep 2010 | Filed under: Café Society, Consumer Trends, Local Brew, Quality Issues, Roasting

Opening in Oct. 2009, James Freeman finally established a spacious company headquarters home for his ever-growing Bay Area coffee empire here in Jack London Square. They host a surprisingly small café for retail coffee service. There’s several tall stools and tables for outdoor seating along Webster St., and indoors there is barely a four-person window […]

Trip Report: Origin Coffee Roasting (Cape Town, South Africa)

Posted by TheShot on 12 Jul 2010 | Filed under: Add Milk, Barista, Café Society, Consumer Trends, Fair Trade, Foreign Brew, Quality Issues, Roasting

Among coffee aficionados in town, quality artisan coffee originates with Origin. Opening in 2006 in a more modest space, this place changed the face of coffee in Cape Town if not South Africa. Since its expansion, it is now three transparent levels of coffee, café, roasting, regional Synesso distributor, and barista training labs. If that […]

Please Spare Us the Latest Culinary Craze at the NY Fancy Food Show

Posted by TheShot on 12 Jul 2010 | Filed under: Beans, Café Society, Consumer Trends, Foreign Brew

Few things make our blood curdle like the words “culinary” and “craze” abutted next to each other. Which is not to mention that that the name “Fancy Food Show” sounds more like a culinary event for cats than humans. But as we mentioned earlier, coffee made a big appearance at the 56th Fancy Food Show […]

Trip Report: TRUTH.coffeecult @ Green Point (Cape Town, South Africa)

Posted by TheShot on 07 Jul 2010 | Filed under: Barista, Café Society, Foreign Brew, Quality Issues, Roasting

Also known as Truth. (note the period at the end), this café and roastery opened in March 2010 — founded by “charismatic leader and coffee evangelist” David Donde. Those aren’t our words, but Mr. Donde wouldn’t disagree. Mr. Donde, a somewhat controversial local figure, is no small fish in the South African coffee pond. In […]

Worst Coffee Trends – Bad Coffee Trends – Esquire

Posted by TheShot on 02 Jun 2010 | Filed under: Barista, Beans, Café Society, Consumer Trends, Machine, Quality Issues, Roasting

If the title of this post seems like the product of a copy-editor undergoing a seizure, it is intentional. It echoes the title of a new article on Esquire‘s Web site verbatim: Worst Coffee Trends – Bad Coffee Trends – Esquire. To thicken the plot, do note that this is the second article in a […]

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