Tag Archive 'blue_bottle'

Trip Report: Fifty/Fifty Coffee & Tea (Inner Richmond)

Posted by TheShot on 10 Jul 2014 | Filed under: Add Milk, Local Brew

This small café on Geary Blvd. opened in early 2013 with the most unlikely of ambitions: serving quality coffee in this part of town, where value is normally prized heavily over quality. It’s hardly unique in this regard, as that’s also something that’s been attempted years before — e.g., Velo Rouge Cafe (and its now […]

Trip Report: Andytown Coffee Roasters (Outer Sunset, San Francisco)

Posted by TheShot on 05 Jun 2014 | Filed under: Local Brew, Machine, Roasting

A project of husband & wife team Lauren Crabbe (former Blue Bottle lead barista) and mixologist Michael McCrory, the couple followed the well-travelled “free money” route of Kickstarter to open this this neighborhood café and roastery in March 2014. It’s located in a corner shop with a small storefront but long interior that extends well […]

Stanford Continuing Studies hosts coffee symposium | Stanford Daily

Posted by TheShot on 05 May 2014 | Filed under: CoffeeRatings.com, Consumer Trends, Fair Trade, Local Brew, Quality Issues

Today’s Stanford Daily published an article on the Stanford Coffee Symposium that we held this past weekend: Stanford Continuing Studies hosts coffee symposium | Stanford Daily. In addition to the featured speakers mentioned in our earlier post, the event showcased espresso drinks and coffees meticulously prepared by Mr. Espresso, Barefoot Coffee Roasters, Centro Agroecológico del […]

Coffee, Academically — and announcing the Stanford University Coffee Symposium

Posted by TheShot on 08 Mar 2014 | Filed under: Barista, Consumer Trends, Local Brew, Quality Issues

I’ve had a long, strange history with academics. Before succumbing to the dark side of money-plundering dot-com entrepreneurs, I worked in scientific research labs at The Johns Hopkins University and at Stanford University. It was also a joint graduate PhD program in bioengineering at UC Berkeley/UCSF, with a focus on neuroscience, that first brought me […]

It’s Epicurious’ turn for “America’s Best Coffee Shops”

Posted by TheShot on 01 Mar 2014 | Filed under: Café Society, Consumer Trends, Foreign Brew, Local Brew, Quality Issues

Surprisingly, Epicurious had yet to make a notable entry in the obligatory culinary-magazine-rates-national-coffee-shops department. But that all changed this week with the rather ambitious title of “America’s 25 Best Coffee Shops — The ultimate guide to the best coffee shops across the United States”: America’s Best Coffee Shops | Epicurious.com. We do have to give […]

Espresso in Napoli, Italy

Posted by TheShot on 17 Feb 2014 | Filed under: Add Milk, Barista, Café Society, Consumer Trends, Foreign Brew, Machine, Quality Issues, Roasting

Napoli is one of the oldest continuously inhabited cities in the world. Globally, it is the city most associated with coffee — and certainly espresso. (Sorry, Seattle.) Yet despite this reputation and Napoli’s many cultural treasures, most tourists avoid it like the 1656 outbreak of the bubonic plague. Many will pass through Napoli to see […]

So why Blue Bottle Coffee?

Posted by TheShot on 30 Jan 2014 | Filed under: Consumer Trends, Local Brew, Roasting

Big-name capital investments in coffee businesses are old news. The newest of this old news is an additional $25.75 million of investment secured by Blue Bottle Coffee (SF Gate, Business Insider). News like this tends to elicit a mixture of validation (i.e., “Good coffee is serious business!”) and a little envy (i.e., “My business makes […]

Trip Report: Chromatic Coffee Co. (Santa Clara, CA)

Posted by TheShot on 15 Jan 2014 | Filed under: Foreign Brew, Roasting

For those who lamented the closure of the great Barefoot Coffee Roasters at this South Bay strip mall location in 2012 (and we were among them), Chromatic hasn’t missed a beat since it moved in right afterwards. Opening in October 2012, Chromatic picked up very much where Barefoot left off: a great attention to coffee-making […]

Trip Report: Bar Al San Domingo (Ravello, Italy)

Posted by TheShot on 25 Nov 2013 | Filed under: Café Society, Foreign Brew

This bar/café on the main Piazza Vescovado is something of a local Ravello institution. Founded as a family business in 1929, it is now operated in the hands of three Schiavo brothers who are part of the successive generation. With its name inspired by a Neapolitan coffee roaster of the time, the writer Gore Vidal […]

Coffee Quality When Growing Your Own, or: What Coffee Was Like Before the Coffee Industry

Posted by TheShot on 10 Sep 2013 | Filed under: Beans, Home Brew, Quality Issues, Roasting

The Internet sags from a surfeit of posts from Do-It-Yourself (DIY) types. But at the risk of seeming like we’re piling on, we’re posting some of our bean-to-cup experiences with coffee grown quite literally in a family backyard. But this coffee isn’t the result of an obsession where home roasting just didn’t take things far […]

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