Yesterday, Washington DC’s local blog, We Love DC, posted an article on what they consider one of D.C.’s greatest coffee culture challenges: the survival of good independent cafés. To help remedy the problem, the post includes a few promotional suggestions for the area: We Love DC » Blog Archive » We Love Drinks: Coffee Culture.
The post’s author, Jenn Larson, is on a mission we can relate to — given that we started what eventually became CoffeeRatings.com in 2002 to raise awareness of better espresso standards and the good, independent places where you can consume it. Earlier this month, Ms. Larson also lamented the death-by-drowning-in-milk of the American cappuccino — a subject long dear to our taste buds: We Love DC » Blog Archive » “This is NOT a cappuccino”.
We’ve written previously about D.C.’s challenges with good coffee. The transitional status of Murky Coffee hasn’t helped either. Twenty years ago, I was living in the D.C. area myself. The coffee was terrible; the Starbucks invasion was still years away. But right after the first recognizable cappuccino I had — in Berkeley, CA — I immediately moved there. Coincidence?
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